We can ONLY sell draft beer to customers dining on the patio & you must present valid ID to show proof you are over 21! By law we can only serve one drink at a time per customer.
Allagash Belgian White
(Portland, ME) A traditional Belgian-style witbier, and is an example of one of the few styles beers that was originally designed to be hazy. ABV: 5%
Bell’s Official Hazy IPA
(Kalamazoo, MI) This Hazy IPA is double dry-hopped (a combination of Mosaic, Citra, Azacca, Amarillo and El Dorado hops) resulting in complex peach, stone fruit and tropical notes with a dry finish and balanced bitterness. ABV: 6.4%
Big Boss Bad Penny Brown
(Raleigh, NC) British brown with a full palate of flavors and a soft, fluffy effervescence, touch of caramel, a bit of chocolate and hints of dark fruit. ABV: 5.5%
Bull Durm Lite
(Raleigh, NC) Brewed with German Huell Melon hops, this easy-to-drink brew will deliver the craft flavors you love, with almost half the calories. ABV: 4%
Foothills Festival IPA
(Winston-Salem, NC) "Juicy" IPA with tropical and stone fruit flavors from five different hop varieties. Brewed with red malted wheat, grown and malted right here in North Carolina.
Founders Porter
Sweet with strong chocolate and caramel malt presence. ABV: 6.6%
White Street Kölsch
(Youngsville, NC) Crisp and refreshing, this ale pours clear and gold with a fine, white head. Light and subtle pear and melon aromas extend to the palate. ABV: 5.2%
White Street Milk Stout
(Youngsville, NC) Specialty malts and an addition of lactose hint at flavors of bittersweet chocolate chips. Smooth and a little sweet. ABV: 5.2%
Bell’s Two Hearted 16oz
(Kalamazoo, MI) American IPA with aromas ranging from pine to grapefruit from Centennial hops. ABV: 7%
Birdsong Mexicali Stout
(Charlotte, NC) A strong coffee and cinnamon aroma complements a smooth chocolate taste with just a hint of chili spice. ABV: 5.7%
Catawba Evening Joe 12oz
(Morganton, NC) American Amber Blended with cold-brewed coffee. ABV: 5.7%
Foothills Hoppyum IPA 12oz
(Winston-Salem, NC) North American malts lend a surprisingly sweet base to copious additions of citrusy Simcoe hops. Great aroma, superior taste, clean dry finish. ABV: 6.3%
Foothills Torch 12oz
(Winston-Salem, NC) A well structured, Czech-style pilsner. ABV: 5.3%
Hi Wire Gose 12oz
(Asheville, NC) Crisp citrus and lemon-lime from coriander marries with our house Lactobacillus strain creating subtle notes of stone fruit and apricot in this hazy, sessionable sour wheat beer dry hopped with Citra. ABV: 4.2%
Hi-Wire Lemon Drop
Session Sour W Lemon, Ginger and Rosemary
Left Hand Milk Stout Nitro 16oz
(Longmont, CO) Flavors of roasted coffee, milk chocolate, brown sugar and vanilla cream. ABV: 6.0%
Lone Rider Sweet Josie Brown 12oz
(Raleigh, NC) This is a complex beer balancing a trace of nice hop bitterness, chocolate, and aromatic malts. ABV: 6.1%
Narragansett 16oz
Lager
Stone Delicious IPA 12oz
(Escondido, CA) Lemondrop and El Dorado hops combine to bring on a lemon candy-like flavor that’s balanced by hop spice. Gluten-free. ABV: 7.7%
Tecate 12oz
(Tecate, MX) Mexican Lager. ABV: 4.5%
Terrapin Luau IPA 16oz
Tropical aromas of passionfruit, orange and guava dominate the nose while a big juicy hop flavor. ABV: 6.5%
Wicked Weed Appalachia 12oz
(Asheville, NC) Session IPA that features Motueka, Citra, and Mosaic hops. ABV: 4.6%