We can ONLY sell Liquor and Draft beer to customers on the patio!
A traditional Belgian-style witbier, and is an example of one of the few styles beers that was originally designed to be hazy. ABV: 5%
This Hazy IPA is double dry-hopped (a combination of Mosaic, Citra, Azacca, Amarillo and El Dorado hops) resulting in complex peach, stone fruit and tropical notes with a dry finish and balanced bitterness. ABV: 6.4%
Brewed with German Huell Melon hops, this easy-to-drink brew will deliver the craft flavors you love, with almost half the calories. ABV: 4%
"Juicy" IPA with tropical and stone fruit flavors from five different hop varieties. Brewed with red malted wheat, grown and malted right here in North Carolina. ABV: 5.7%
Amber-colored American ale, featuring a rich malty body. Cascade and Willamette hops add a complex hop flavor and aroma. ABV: 5.8%
Crisp and refreshing, this ale pours clear and gold with a fine, white head. Light and subtle pear and melon aromas extend to the palate. ABV: 5.2%
Session Sour with watermelon and dragonfruit. ABV: 4.5%
American Amber Blended with cold-brewed coffee. ABV: 5.7%
Brewed according to the Belgian Witbier tradition using unmalted wheat to create a light body and white sheen. Additions of coriander and orange peel give it a fruity and spicy character while the hops are subt5.1%le and only lightly detected. ABV: 5.1%
Session sour mash-up of a crisp Kölsch, a salty Gose and a tart Berliner Weiss brewed in sequence with black limes, sour lime juice and sea salt. ABV: 4.9%
A well structured, Czech-style pilsner. ABV: 5.3%
An all-day IPA naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatics and a clean finish.. ABV: 4.7%
A premium lager brewed with the highest quality ingredients. ABV: 4.4%
Dry Hopped with Citra
Mexican Style Lager. Brewed to the Vienna Style. ABV: 5.2%
Tropical aromas of passionfruit, orange and guava dominate the nose while a big juicy hop flavor. ABV: 6.5%
A perfect hop blend of Amarillo and Citra hops with crisp malt. ABV: 6.7%
Session IPA that features Motueka, Citra, and Mosaic hops. ABV: 4.6%
Bittersweet, Winey, Culinary apples, Pear. ABV: 5%
Medium-bodied, Bittersweet, Crisp, Raspberry, Grapefruit. ABV: 5%
Mango & Habanero Hard Cider. ABV: 6.5%
Bursting with strawberries, blackberries, and raspberries, semi-sweet. ABV: 6.5%
A fruit-forward rosé style cider with a crisp berry finish. ABV: 6%
Captain Morgan Spiced Rum, Malibu, Falernum, Lime & Bitters with a splash of soda, on the rocks
Aperol, Prosecco and Soda over ice
Voted Triangle's Best by Indyweek. Our own spicy recipe with lemon, lime, sundried tomato, worcestershire sauce (non-vegan, sorry!), horseradish, garlic, celery salt, white & black pepper, hot sauce, cayenne mized with V8 juice tossed over ice and well tequila. List of garnishes below is for delete, otherwise we'll load it up!
Voted Triangle's Best by Indyweek. Our own spicy recipe with lemon, lime, sundried tomato, worcestershire sauce (non-vegan, sorry!), horseradish, garlic, celery salt, white & black pepper, hot sauce, cayenne mized with V8 juice tossed over ice and well vodka. List of garnishes below is for delete, otherwise we'll load it up!
Choose variety and mixer below.
Aperol, Campari, Disaronno, Hennesey, Fireball, Jagermeister, Fernet, Pimms, etc...
Muddled cucumber, gin, fresh lemonade in a tall glass
House made (spicy!) ginger beer and Gosling's blended dark rum.
Choose variety and mixer below
Tequila, key lime juice, tripel sec orange liqueur, simple syrup.
House made (spicy!) ginger beer makes our mule.
Choose Moscow with Titos vodka, Kentucky with Evan Williams Bourbon or Mexican with Lunazul Blanco tequila.
Coconut milk, pineapple juice, Malibu rum and Captain Morgan Spiced rum over ice.
Choose Variety and Mixer below
Choose variety and mixer below.
Lean Bavarian-style bratwurst from Wisconsin with sauerkraut & creole mustard on a Guglhupf traditional hard roll
with Sliced Red Onions. Jalapenos, Red Cabbage and Cranberries. Tossed with Dijon Mustard Vinaigrette
Korean style beef, caramelized kimchi, cilantro & green onion on flour tortilla
Two (2) Cheese burger sliders with bacon/onion jam, sharp cheddar & garlic aioli on a brioche bun and an order of our handcut french fries.
Marinated chicken breast on pita with chopped cucumbers, tomatoes & salad greens with tzatziki sauce. Choose either fries or a side salad.
Ten (10) of our large wings. Choose Buffalo, MotorOil or Ghost Pepper.
Five (5) of our large wings. Choose Buffalo, MotorOil or Ghost Pepper.
Roasted eggplant, grated paneer cheese & crispy onion folded between toasted roti, served with sweet & spicy dipping sauce
Falafel on pita with chopped cucumbers, tomatoes, salad greens & parsley with tahini sauce. Vegan! Choose either fries or a side salad
Beer battered with garlic chutney ranch dipper. A big ol' quart size.
Two (2) Guglhupf pretzels with spicy brown mustard
Regular is Reasonable amount of fries. Large is a whole lot.
Fresh-cut fries tossed with grilled bulgogi beef, spicy kimchi & sharp yellow cheddar. Topped with sriracha aioli, green onion & cilantro
Mixed greens salad with peppers, carrots & peapods, lemon dijon vinaigrette. You can also add tofu, grilled chicken, bulgogi beef or seared rare tuna.
Roasted pork loin, Three Little Pigs paté, pickled veggies, jalapeño, garlic aioli, fish sauce & cilantro on 6” Cuban bread. Choose our handcut fries or a side green salad.
Two (2) potato latkes with housemade apple sauce and sour cream
Our handcut fries with cheese curds and gravy. Choose from house made Masala or house made Mushroom.
Pan fried Chinese savory flatbread served with pickled carrot, daikon & hosin dipping sauce
Crispy tofu, snow peas, carrots, peppers, cilantro, peanuts & sesame vinaigrette. Vegan!
Crispy tofu, pickled veggies, jalapeños, soy sauce & cilantro on 6” Cuban bread. Choose hand-cut fries or a side green salad.
Seared tuna with namasu, wasabi creme & green onion on brioche roll
Two (2) Seared tuna sliders with namasu, wasabi creme & green onion on brioche roll with your choice of side salad or fries.
Choose either our Bulgogi Korean style beef, caramelized kimchi, cilantro & green onion on flour tortilla or our Vegan Masala eggplant, crispy tofu, pickled red onion, cilantro & green onion on flour tortilla
Two (2) Indian pastries filled with potatoes, onions, peas, spices & cilantro sprig, served with tomato chutney
Vegan Masala, eggplant, crispy tofu, pickled red onion, cilantro
& green onion on flour tortilla